SWEET NO.1 WHEAT HALWA

RECIPE SUBMITTED BY
SHEERIN HABEEB,
KHARTOUM,SUDAN.

                            

Wheat Halwa
Ingredients
Wheat flour: 1 cup
Sugar: 1 cup (or 1½ cup if you like it more sweeter)
Cardamom or cardamom powder: for the flavor
Milk powder or milk: 4 table spoon or ½ cup milk
Water: 2 cups
Dry fruits: raisins, badam, cashew nuts (2:1:1 tablespoon ratio)
Ghee: 3 tablespoon

How to prepare:
Take a dry pan, heat 2 tablespoon of ghee.
Now add wheat flour and nicely fry it in medium flame. The ghee will completely get coated on the wheat flour. Fry till the wheat changes its colour and it loses it raw smell.
See that the wheat doesn’t get burned.
Now add water to the wheat flour little by little and stir fast to avoid lumps.
Keep stirring and then add cardamoms and milk (or milk powder) and keep stirring.
Now the wheat flour won’t be sticking on the pan coz of ghee.
Then add the sugar and again keep stirring. It will get mixed well with it
Add the last 1 tablespoon of ghee along with dry fruits and keep stirring.
Wheat Halwa is ready !!!